resep koki: no cook

MULTIGRAIN FLOUR FOR ROTI/CHAPATTI

Chapatti or roti is a staple in Indian cuisine and is eaten daily alongside various dishes. Homemade Multigrain Atta is a brilliant addition...

Fresas Con Crema or Mexican Strawberries and Cream is an elegant yet quick dessert. Ready in under 10 minutes, Fresas Con Crema is a brillia...

The best Kulfi is rich, creamy and dense and you can easily achieve that with only 4 simple ingredients! Cardamom Chai Kulfi is a match made...

Watermelon Mojito Salad is an invigorating vegan salad perfect for hot summer days. This "deconstructed" watermelon mojito is wit...

Handvo is a personal favorite of ours as a tea-time snack. Handvo is basically a savoury cake, a true gem of Gujarati cuisine! Handvo is ma...

Keri no Ras translates as Mango Pulp and is also called Aamras . It is a much loved sweet that is enjoyed all around India. The pulp is ex...

Exotic Indian mangoes are used in their prime to make this silky and creamy Indian dessert. This instant mango shrikhand with greek yogurt ...

This Watermelon and Dill Salad is vegan and totally on-trend - perfect for al-fresco dining as we begin to move into spring and summer. It ...

Piyush is a chilled, creamy drink that hails from Gujarat and Maharashtra in India. It is deliciously smooth and sweet making it a perfect ...

This sweet Caramel Lassi is a delightful Indian yogurt based drink and is flavoured with silky caramel sauce. Make this easy Punjabi lassi...

Green chutney or hari chutney is a tempting accompaniment made with fresh mint and coriander and used in Indian cuisine. It is slightly spic...

This is a recipe of how to make a refreshing Virgin Mojito using just 5 ingredients. We have used the best, warm and sweet spice Cardamom t...